Menu

LUNCH

Appetizers

Edamame hummus with sesame flat bread

$ 4

Bay scallops jerked, wrapped in crispy phyllo with a tropical dipping sauce

$ 6

 

Mussels of the week

$ 6

 

Lamb and smoked Gouda whole wheat quesadilla

$ 6

 

Crab meat nachos with melted dill havarti cheese and lime sour cream

$ 5

 

Yellow tomato bruschetta, brioche toast points

$ 6

 

Shrimp, rosemary skewers, fresh herbs, lemon and garlic

$ 6

 

Chilled garden gazpacho with tangerine poached shrimp

Bowl $ 6 Cup $ 4

 

Salads

AArugula, horseradish cheddar stuffed baked apple, zucchini bread croutons, walnut vinaigrette

$ 8

 

Romaine, white polenta croutons, citrus dressing, shaved parmesan cheese

$ 7

 

Boston bibb lettuce with golden beet salad, herb mascarpone cheese wontons, port wine vinaigrette

$ 7

 

Romaine hearts, apples, almonds, Stilton cheese, craisins, white balsamic dressing

$ 7

 

Watermelon and yellow tomato with crumbled feta cheese drizzled with basil oil

$ 7

 

Add $3 for chicken, shrimp, and hangar steak

Wraps

Choice of whole wheat, Sundried tomato, or spinach wrap
All wraps come with fresh fruit or seaweed coleslaw,
or a half bowl of soup can be substituted for an extra $2

Pork filet mignon tips with apples, caramelized shallot and honey balsamic

$ 7

 

Chicken breast herb marinated, bibb lettuce, golden tomato, spicy mayonnaise

$ 8

 

Fried shrimp, seaweed arugula salad, honey sesame sauce

$ 8

 

Sautéed summer vegetables, cheddar cheese, field greens

$ 7

 

Chicken salad with Craisins, macadamia nuts and romaine

$ 8

 

SGrilled hanger steak with pear, brie and arugala

$ 9

 

Entrées

Tuna steak pan blackened with baby field greens tossed with a warm maple vinaigrette

$ 10

 

Pulled barbecued pork sliders on our own butter rolls

$ 8

 

Shrimp and mustard green dumpling with soy chili dipping sauce

$ 9

 

Filet of sole cashew crusted with a key lime sherry cream sauce, brown rice and okra croquettes

$ 10

 

Organic whole wheat fusilli pasta tossed with pink vodka cream sauce

$ 9

 

7 cheese manicotti, an assortment of cheeses rolled in delicate crepes with a fresh yellow tomato sauce

$ 8

 

Boneless chicken breast smoked and roasted, with Grand Marnier sauce

$ 9

 

Llama burger, butter lettuce, golden tomato on toasted brioche

$ 9

 

* Thoroughly cooked meats, poultry, seafood, eggs, shellfish, greatly reduces the risk of food borne illness.